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GNI NIH YANG PALING BENER 5 Tips on Choosing a Sacrificial Animal in Accordance

5 Tips on Choosing a Sacrificial Animal in Accordance with Sharia for Those Who Want to Buy Suddenly and Didn't Have a Message

Every 10th of Dhul-Hijjah, Muslims celebrate Eid Al-Fitha. Besides being identical with the pilgrimage, this holiday is also commemorated as a sacrifice event The term sacrifice comes from the Arabic word 'Qurban' which means close. Medium, meaning sacrifices itself is slaughtering sacrificial camel, cow or buffalo, and goats when Iduladha until the end of time to slaughter sacrificial animals is in the Tasyrik. This sacrifice is considered as a form of piety for a Muslim to draw closer to Allah SWT.
Generally, someone who sacrifices will order sacrificial animals well in advance of Eid al-Fitr. But now, many sellers of sacrificial animals have started, both on the side of the road and at the dweller's residence directly. Unfortunately, not all sacrificial animals can be bought to carry out sacrificial services . They should be in accordance with the conditions of sacrificial animals that have been set out in the hadith. As a guide, tips on choosing sacrificial animals from Hipwee The following tips can you practice.

Regarding the law of sacrifice, some scholars have different opinions or provisions. But it won't reduce its priority ~

legal sacrifice via islami.co
Most fiqh scholars from the Syafi'i, Hambali, and Maliki schools call the law of sacrifice the sunnah of muakad or reinforced sunna. But the Hanafi school of thought believes that sacrifice is obligatory for Muslims who are able and not traveling. Basically, the size of being able to sacrifice is the same as the size of being able to give alms, that is, having excess assets or money after the needs of clothing, food, and housing are fulfilled as well as the need for consummation that is prevalent for a person.
Because the wisdom of qurban is so beautiful, Islam allows collective sacrifice or for some people so that more people get the reward. The following are sacrificial animal provisions for the collective
Animal sacrifices of goats or sheep must be intended for one person. Animal sacrifices of cows or camels are allowed for seven people. So, when slaughtering sacrificial animals later, it can be intended for seven people who are family members or closest people or who buy it jointly.
So, there is no answer to the question 'enough sacrificial animals for 10 people is', because there can only be a maximum of seven people.
The following conditions are sacrificial animals that can be slaughtered during Iduladha later. Pay special attention, especially for those of you who buy sacrifices directly from farmers without ordering
Unlike the normal slaughter, for sacrificial animals there are legal requirements that must be followed as below.
1. Types of sacrificial animals

In accordance with the proposition of qurban namely Al-Hajj verse 34, sacrificial animals must be livestock, namely cattle, camels, goats, or sheep. According to this decree, chickens, ducks or other halal animals cannot be categorized as sacrificial animals.
2. Age of animal 

Animals that want to be sacrificed must have reached the minimum age as follows:
  • Camels are at least 5 years old and have entered the 6th year
  • Cattle must be at least 2 years old and have entered 3rd year
  • Sheep must be at least 1 year old or 6 months old (only for those who have difficulty getting 1 year old sheep)
  • Goats must be at least 1 year old and have entered the 2nd year
  • Buffalo is at least 2 years old and has entered the 3rd year
3. Healthy animals and not deformed

In order to meet the requirements of sacrificial animals, avoid choosing livestock that are blind in one eye, limping, very thin, sick, and do not have bone marrow because this will later affect the quality of the meat. New livestock that are pregnant or give birth should not be used as sacrificial animals.
4. Sacrificial animals are their own

The point is that sacrificial animals are not obtained from stolen or pawned (belonging to someone else). While in sacrificial animals for people who have died there are two provisions that can be followed. First, if there is a will, it must be carried out, but if there isn't any, it doesn't matter. Or, you can sacrifice for the family of the deceased with the intention of alms-reward.
5. Slaughter of sacrificial animals

So, when is the most important time to slaughter sacrificial animals? Launch NU Online page , after praying id before the sun slipped is the best time. Nevertheless, you may slaughter sacrificial animals before sunset on the 13th of Dhul-Hijjah.

To get livestock in accordance with the requirements, the following tips on choosing sacrificial animals you must practice

Slaughtered animals cannot be chosen randomly, especially sacrificial animals. They must fulfill the requirements of sacrificial animals according to the Qur'anic evidence. The following tips on choosing sacrificial animals according to the conditions.

1. Check the age of the animal by looking at the birth record 


Ask the owner of birth records to find out their age. Or, it could also check the animal's milk teeth if it's dated or not. Typically, goats or sheep whose milk teeth have been dated are around 12 to 18 months, while cows or buffalo are around 22 months.
2. Physical check of livestock and make sure it does not have a disability

Pay attention to the physical animal, from the eyes to the feet. Make sure livestock do not have disabilities whether they are blind, limping, or have their tails cut off to meet the legal requirements of sacrificial animals.
3. Check the health of sacrificial animals that you want to buy

No problem, it's a bit fussy, after all it's about whether your worship is accepted or not! Well, here's an easy way to check the health of sacrificial animals
  • Look from the right, left, front, and back of whether the animal's body proportions look normal or not.
  • Pay attention to the way animals walk, because sick animals tend to look limp or even reluctant to walk.
  • Make sure there are no cuts on the legs or nails.
  • Check in the eye, whether there are signs of blind or not. Generally, healthy livestock have bright, watery eyes.
  • Check the animal's nose, if it's too dry and not runny it means the animal is in a sick or fever condition.
If necessary, also ask the Animal Health Certificate (SKKH) as a reference for the animal's health.
3. Avoid choosing skinny sacrificial animals 

The thinness of the animal can be seen from the rib or rib ribs as well as the waist or hip bones. Actually, you can see it in plain view, but it's better if you want to touch the animal to check the bone bulge. Therefore, it is important to choose animals that have a good appetite so that the meat is more and not full of bones.
4. Try to buy in a clean place 

Avoid buying sacrificial animals in areas near trash cans because the meat will potentially contain hazardous ingredients when consumed later. Buy sacrificial animals that are farmed or sold in a clean environment away from air pollution. In addition to affecting animal health, this also affects the level of stress they experience.
5. Adjust the price of sacrificial animals to your ability 

Basically, sacrifice is not a compulsion. If there isn't, it would be better to save first and budget to buy sacrificial animals next year. Don't force it, instead of later disrupting your daily expenses.
In addition to choosing legitimate sacrificial animals, it is important for you to know also about the procedures for slaughtering sacrificial animals. The good, when the animal is slaughtered is faced with the qibla by laying the animal on the left side and put the foot on the side of the neck. During the process of slaughtering, sacrificial animals are slaughtered by reading the words of the sentence takbir.
Well, because its nobility is quite noble, let's sacrifice, if you can't yet this year, let's intend to sacrifice next year!

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